Enjoy a fabulous day of top hospitality and racing at the heart of the action in our Winning Post Pavilion, with the envious view as the winners of the QIPCO 2000 & 1000 Guineas fly past the finishing post and become Champions.
To register your interest for 2019 please call 01638 675 300 or email email@example.com
Exclusive to the QIPCO Guineas Festival, this premium package not only provides an amazing dining experience close to the finishing post, you're also at the heart of the action during our exceptional racing with the world's best horses and jockeys at the renowned QIPCO Guineas Festival.
Located in an exclusive area on the far side of the track, you and your guests will be the envy of all racegoers as you feel the thunder of the horses galloping towards you and witness the champions pass the winning post, whilst enjoying an amazing hospitality experience.
Guests in The Winning Post during the 2018 QIPCO Guineas Festival were accompanied by some sporting legends from the world of horseracing and other sports in the UK!
On Saturday 5th May 2018, The Winning Post featured some of the world’s greatest racing legends, including former jump Jockey and winner of the Grand National (1981), Bob Champion, alongside five times 2000 Guineas and nine times Derby winner Lester Piggott and former jockey and winner of the British flat racing Champion Apprentice in 2009, Freddy Tylicki. Sunday 6th May will celebrate some of the best British sporting legends, including former Essex and England cricket captain, Graham Gooch, and Olympic gold medallist, Sam Quek.
£360.00 per person
£240.00 per person
"We had a wonderful QIPCO 2000 Guineas Day at The Winning Post Pavilion. Great food, fantastic hospitality, and the convenience of everything under one roof situated perfectly by the finish line. Highly recommended for a special occasion." Eddie & Lorretta Confoy
"The Winning Post Pavilion was a fabulous raceday experience and would say is the best I have enjoyed in terms of location and facility. I would have no hesitation in recommending to anyone be it your own or part of a shared table! Top marks!" Howard
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